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Manchego and Sheep

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Category: Cheese Type
Cheese Texture: Soft Cheese
Cheese Texture: Firm Cheese

45 Items

  1. Camembert Royal Faucon French Cheese
    Out of Stock
  2. Valencay With Ash French Goat Cheese
    Out of Stock
  3. Délice des Crémiers with Truffles French Cheese
    Out of Stock
  4. Cabrifrais d'Antan French Goat Cheese
    Out of Stock
  5. Gres Champenois French Cheese
    Out of Stock
  6. Buchette with Ash French Goat Cheese
    Out of Stock
  7. Brillat Savarin Fresh French Cheese
    Out of Stock
  8. Spanish Sheep Cheese with Berries
    Out of Stock
  9. Gorgonzola DOP & Mascarpone Italian Cheese
    Out of Stock
  10. Gorgonzola Piccante DOP Italian Cheese
    Out of Stock
  11. Brie de Nangis French Cheese Wheel
    Out of Stock
Manchego hails from the milk of the Manchega sheep found in the La Mancha wilderness of central Spain. This semi-hard cheese has a crumbly texture and is known for its distinctive herringbone rind. Its sweet flavor profile has fruity and nutty notes complemented by zesty undertones of piquancy. Manchego’s rich taste makes it an excellent choice to be served with bread, crackers, dessert, or on its own. At Marky’s, we curate the best selection of manchego cheeses so you can find the perfect one!