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Foie Gras by Preparation

Foie Gras by Preparation

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FOIE GRAS
FOIE GRAS BY PREPARATION

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Category: Ready to Eat Foie Gras

Category: Raw

Manufacturer: Terroirs D'antan

Manufacturer: Rougié

18 Items

Duck Foie Gras Mousse

$18
Duck Foie Gras Slices by Rougie - 20 Slices

$122
Whole Duck Foie Gras with Port Wine, Torchon

$42
Duck Foie Gras Parfait

$63
Mousse of Duck Foie Gras

$21
Mousse of Duck Foie Gras with Truffles

$25
Duck Rillettes

$6
Duck Foie Gras with Truffles

$25
Duck Foie Gras

$20
Rillettes with 20% Duck Foie Gras

$12
Mousse Royale of Duck Foie Gras with Maple Syrup

$15
Mousse Royale of Duck Foie Gras

$13
Duck Foie Gras, Mi-cuit

FROM $21
Whole Duck Foie Gras with Truffles, Millefeuille

$81
Terrine of Duck Foie Gras with Armagnac, Mi-cuit

FROM $63
Goose Mousse Suprême with Sauternes

$112
Duck Foie Gras Lobe, Grade A by Rougie

$103
Duck Foie Gras Morsels by Rougie

$73

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Category

Foie Gras by Preparation
1. Raw
2. Ready to Eat
Ready to Eat Foie Gras
1. Entier
2. Terrine

Price

-

Manufacturer

Rougié
La Belle
Terroirs D'antan
Marky's

Milk

Cow's Milk Cheese

Cheese Texture

Soft Cheese

Meat Ingredients

Duck
Truffles

Tea Additional Options

Pantry Items

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Canada
USA

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1000 NW 159 DRIVE
MIAMI, FL 33169
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